Responsibilities: Provide good customer service and promote coffee and other menu items to customers. Ensure the food safety and hygiene standards Prepare all coffee and drinks according to the menu and ensure the products are up to the Company’s standard. Maintain a good hygiene standard in all food preparation process Obtains customer feedback during operations to ensure satisfaction Support other team members if needed. [提供良好服務給予及滿足客人、維持店舖的安全及衛生水平、確保餐飲和食物流程合乎公司需求] Requirements: Proven working experience in the F&B industry is preferred [有相關飲食經驗] Benefit: On the job training [提供在職培訓] 所有資料將會絕對保密,並只用作考慮本集團 / 本公司 有關或類似職位之申請。 The information provided will be treated in strict confidence and be used only for consideration of your applicationfor relevant / similar posts within the Group/ Company.